large onion sliced
pickling spice mix
minced garlic
serrano peppers(sliced)
1 cup of vinegar
2 cups of water

Combine the vinegar and water and 1 tablespoon of salt in bowl, and set aside….take 3 jars and layer the cucumbers onion and peppers in them, then add a tablespoon of the pickling spice and 1 tablespoon of minced garlic to each jar. Then pour the liquid in the jars, put lid on and place in fridge. They will stay forever or until they get all ate up!!! HAHAHA!
All my friends loved these pickles, I hope you will try get down to your favorite farmers market and buy some cucumbers and get started, or just walk out in your own garden and pick you some fresh cucumbers….

Until we meet again…peace out!!